No.4 Portuguese :: Refogado

No.4 Portuguese :: Refogado

12.99

This trio makes your meals marvelous. The rich, sweet tomato teams up with the aromatic onion, and garlic for pizazz.  Sauces need Refogado, marinades need Refogado. We bloom it in a pan with butter or olive oil and a splash or two of water to put on our avocado toast or crackers! Perfect with a chilled glass of wine on a summer evening.

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